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For perfect results, put it on Autopilot

Simplify meal time with the Joule® Turbo Sous Vide automated cooking experience, powered by Breville+. Let Autopilot take the guesswork out of cooking with delicious and consistent results every time, hands-free. Proprietary Turbo technology allows you to make selected dishes in half the time of conventional sous vide, while Primetime gives you ultimate flexibility to eat when you’re ready. Stay connected and relax knowing you’ll never overcook a meal again.

Turbo

Perfect results in half the time*. Turbo is a new feature made possible through complex algorithms and propriety technology to help make select recipes in less time. *Disclaimer: Compared to traditional sous vide.

Primetime

Give yourself the ultimate flexibility and eat when you are ready. Primetime will hold cooked food at its prime for a window of time.

Visual Doneness™

Want to make a perfect steak? How about a juicy, tender chicken breast? Using Visual Doneness™, we’ll show you how your food will turn out before you even open the fridge.

Guided recipes

Through the Joule App, you’ll unlock access to guided recipes to help you achieve the best food results. With step-by-step instructions, let Joule take the guess work out of cooking as it connects to your device via the app for progress monitoring and notifications.

Hands-free voice activation with Google Assistant and Amazon Alexa

“Hey Google, set the Joule to temperature.” Go hands-free with voice activation, compatible with Google Assistant and Amazon Alexa.

Magnetic base

No need for fussy clips. Joule’s magnetic foot holds steady to most magnetic steel pots and induction-ready cookware.

With the Sous Vide Professional™, food can be held at the desired cooking temperature for much longer than with traditional cooking techniques. However, at some point food will become mushy and overcooked in its texture. To ensure perfect results we recommend the following rules of thumb:

For the best results don’t hold foods longer at cooking temperature for double of their minimum cooking time (see PolyScience temperature reference guide for time and temperatures).

Maximum cooking time is 72 hours.

• Minimum Temperature: 68°F / 20°C.
• Maximum Temperature: 208°F / 98°C.
• Temperature Readout: The internal thermometer can report temperatures below 68°F, but the device will only initiate a cook at or above that setting.
• Minimum Water Level: The Joule requires a minimun water depth of approximately 1.5 inches to function properly.