SPANISH TAPAS by Tyler Duft - Friday, June 26/26 at 5:30pm
SPANISH TAPAS by Tyler Duft - Friday, June 26/26 at 5:30pm
$120.00
- Potato Croquettes w/ Garlic Mayo
- Beef & Cheese Empanadas with Garlic Cream
- Pan Con Tomato (Spanish Tomato Bruschetta) with Fried Capers & Olive Oil
- Grilled Pickled Peppers & Anchovy
- Polenta with Smoked Mackerel Salad
The tapas will be served along a Beer, Wine, and Cider sampler.
Class begins at 5:30pm, and will run approximately 2.5 to 3 hours.
**Workshop Refund Policy**
Please make proper note of your workshop day and time at purchase. Workshop information remains posted online until the day after the class if you need to confirm information.
Tickets are non-refundable, but if you are unable to attend, please feel free to pass your tickets on to another party.
Please understand that food has been purchased and preparations have been done on your behalf sometimes several days in advance, so we are unable to give refunds.
We cannot guarantee that foods will be allergen- or sensitivity-free, but you are welcome to come to class to learn, get recipes and tips. People with allergies and/or sensitivities should be aware that tasting is at your own risk.
