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$199.50

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Bake pizza, flatbread & focaccia like a pro – in the oven or on the grill. It's easy with this Emile Henry baking stone. Handcrafted of the company's innovative XL ceramic & finished with a proprietary nonstick glaze, it helps you create perfectly crispy crusts & doubles as a serving piece.

• 17" x 13" x 1 1/2"
  
• Accommodates 16" x 12" pizza.
  
• 9 lb. 4 oz.
• Plaster-cast by hand from Emile Henry's innovative, high-performance XL ceramic; extra-thick ceramic absorbs & holds heat exceptionally well, promoting even temperature & crisp finish.
  
• Nonstick glaze promotes quick release & easy cleanup.
  
• Integrated, raised handles make it easy to lift & carry – even with oven mitts.
  
• Made in France.
  

Founded in 1850, and located in Marcigny, a small town in the province of Burgundy, France, Emile Henry has established a worldwide reputation for manufacturing the finest quality ceramic ovenware, gourmet cooking products, and bakeware products. Still owned and operated by the Henry family, the company today manufactures all of their new cooking products from high quality Burgundy clay.