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$35.00

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NOTES: UMAMI, WITH A CREAMY MOUTHFEEL

Our Kouyou blend is made of three high quality cultivars; Okumidori, Samidori and Yabukita for the smoothest and sweetest drinking experience. We chose this blend so you can enjoy a strong matcha flavour in both milk and water. Our producer is located in Uji, Kyoto—the epicentre of all things matcha.

• 30 g
• Ceremonial Grade Blend
• Cultivars: Okumidori, Samidori, Yabukita
• Origin: Uji, Kyoto
• 100% Recyclable aluminum tin & paper label

MAIL'S ICED MATCHA LATTE RECIPE:

1. In a bowl or a chawan, measure 2.5 g / 1 packed tsp of our Kouyou Blend.
2. (Optional) Add 1 tsp of honey or agave.
3. Pour 5 g of hot water into the bowl to melt the sweetener and powder.
4. Draw a wide circle with the whisk or chasen until the powder is clump free.
5. Pour a bit more hot water to loosen the mixture until easily pourable.
6. Prepare a glass with ice and 250 ml of milk and pour the matcha mixture on top.